I haven't been doing a lot of baking recently, other than Corey's sandwich bread. Something about triple digit temperatures to take the baking urge away for a while. Now that we are approaching (hopefully) fall, I am going to get back into the baking groove. Yesterday I came up with a new cookie recipe and they turned out so yummy! They are gluten free, casein free, soy free, as usual. Going to have to make note of this recipe - a keeper for sure.
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